Guide

Dress Code

Per culinary ethics, the institute has a prescribed dress code for all students as described below.

Men

Men are mandated to wear any dark coloured trousers (Brown, navy or gravy) and strictly white shirts and brown or black shoe.

Ladies

Ladies are mandated to wear only skirt in lilac (light purple). Skirts must have a length of at least to knee level and must be styled conservatively. Ladies shorts, camisoles and blouses of any style must be strictly white and must have their necklines above the breast line.

Orientation/Open Day

Every program session is preceded by an open house orientation ceremony which spells out the program and inaugurates the commencement of the program. Kindly contact administration to find out about the open house event since attendance is mandatory for all.

Getting Started

Once a prospective applicant decides to sign up for a program at EKGS Culinary Institute, he/she must meet the following criteria;

1. Be able to read and write
2. Must have at least education up to high school level
3. Must be at least 16 years of age

Once any prospect applicant meets the above requirement, he or she has to follow these steps;

1. Submit a complete application form
2. Follow up on the results of the application either through phone, email or in person
3. Upon receipt of your letter of admission, you are advised to follow the enrollment procedures within the specific time in order to guarantee to admission status