PME Professional / Masters Diploma Course in cake decorating (Qualification awarded by KPME, UK)
EKGS Culinary Institute offers this qualification in Ghana Upon successful completion of each module, you will Awarded a certificate after successful completion of all three courses.
Duration Individual: 5 days, 15 hrs per module.
PME PROFESSIONAL DIPLOMA — SUGAR PASTE MODULE Basic Technics: Coating, Crimping & Embossing, Fabric Effects, Textured Drapes, Frills Ribbons, Bows & Sugar Embroidery, Modelling Fun Figures, Textures, inlay applique and more.
PME PROFESSIONAL DIPLOMA — SUGAR FLOWERS MODULE Unwired and Wired Flowers, Fantasy Flowers, Roses, Orchids, Lilies, Cherries Blossom, Gerbera, Chrysanthemums, Freesia, Dahlia, Garden Pinks, Black Berries, Seasonal Flowers. Alternatives to Sugar Flowers, Arranging sugar flowers and more.
PME PROFESSIONAL DIPLOMA — ROYAL ICING & PIPING Coating, Scroll Borders, Run out Collars & Extension. F. • — Run Out Motifs, Cake ‘ g.