ABOUT US

Located in Dansoman, Accra, EKGS Culinary Institute was established in 1991 as EKGS Enterprise, a confectionery providing food services to its extensive clientele with the onslaught and transformed into an institute in march 1998 as a training center providing training programs in the field of culinary art.

With a few but impressive students enrolment then, the institute now enjoys an enviable student participation in its culinary training programs both from within and internationally.

Presently, EKGS Culinary Institute runs intensive courses with flexible tuition payment plans and sessions to meet the need of all by offering contemporary, progressive programs covering both the design and business aspects of the culinary industry.

OUR

COURSES

CAKE MAKING & DECORATION

The Pastry Art program is a fully loaded program designed to equip the beginners to become a professional pastry chef.

COOKERY & PASTRY ARTS

At EKGS Culinary Institute, our Cookery Art program offers the Beginner the opportunity of a fully fledged cookery chef.

FLORAL DECO PROGRAM

The program follows a constant curriculum revision to meet changing trends on the international market due to the diverse nature of the culinary profession.

RECENT

NEWS

OUR GRADUATION

One hundred and two young women and two males of the EKGS Culinary Institute graduated at the weekend during the 37th graduation ceremony of the institute.

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SOCIAL

INSTAGRAM FEED