Home / Gallery

Made at EKGS.

Cakes, dishes and moments from our classrooms, kitchens and graduation exhibitions. Follow @ekgsghana for more.

Five-tier cake with lilac marbled hexagon tiers, sugar roses and pearl baubles — Hexagon tiers in lilac marbleSugar Art

Ivory and gold tiered cake with ruffles, a pleated sphere and gold sugar flowers — “Euphoria”Graduation exhibition

Yellow spiced rice garnished with rosemary and beetroot slices — Spiced yellow riceCookery Art

Four-tier navy and ivory cake with cascading white sugar roses — Navy and ivory with sugar rosesSugar Art

Tall ivory cake with lit wafer paper leaves and silver berries — “Elegance”Graduation exhibition

Moulded jollof rice with cucumber and carrot garnish — Plated jollof riceCookery Art

Four-tier cake with pink and purple sugar peonies and gold leaves — Four-tier sugar flower cakeSugar Art

Three-tier cake with blue sugar butterflies, ruffled petals and twisted sugar ribbons — Butterfly cascadeSugar Art

Vegetable fried rice garnished with carrot rounds — Vegetable fried riceCookery Art

Tall cake with a pleated sphere, metallic baubles and draped fondant — “Luxury”Graduation exhibition

Square chocolate-patterned tiers with white sugar flowers — “Purity”Graduation exhibition

Instructor finishing a gold cake with sugar roses — Finishing a showpieceIn class

White cake with blue lattice, calla lilies and a birdcage separator — Calla lilies and birdcageSugar Art

Bowl of Ghanaian soup with garden eggs and okra, served with fufu — Ghanaian soup with fufuCookery Art

Square pink-marbled tiers with gold sugar anthuriums — Pink marble with gold anthuriumsSugar Art

Row of student cakes with teal sugar roses and wafer paper sails — Student sugar art assessmentSugar Art

Yellow rice with carved cucumber and carrot garnish — Garnishing practiceCookery Art

Four students in EKGS aprons smiling at the stove — Cookery classIn class

White Christmas cake with holly leaves, berries and a Santa topper — “Merry X’mas”Graduation exhibition

Bowl of vegetable stew with carrots and potatoes, garnished with parsley — Vegetable stewCookery Art

Two-tier Christmas cake with red quilted fondant and gold baubles — “Joy to the World”Graduation exhibition

Two girls making waffles with an EKGS instructor — Kids BakingShort courses

Sliced crumb-coated rolls served on shredded cabbage — Plated appetizerCookery Art

EKGS leadership at the buffet table during a graduation exhibition — Graduation exhibitionEvents

Pupils in green uniforms with an EKGS instructor and the pastries they baked — School visitGroup classes

Graduating class in colourful dresses in front of the EKGS campus — Graduation dayEvents

Pupils seated in the EKGS classroom — In the classroomGroup classes

Want to make work like this?

Pre-registration is mandatory for every course. Places are limited.

Pre-register now Chat on WhatsApp